
About Us
Our story
My name is Tanya. I'm from Odessa, Ukraine, and I live in Tbilisi. I spent more than ten years behind the bar as a mixologist and bar consultant. Those years taught me one thing above all: great flavor is balance — sweetness, acidity and aroma in exactly the right proportion.
When the pandemic hit, hospitality went through a hard time. I gave that pause to one idea: snacks that are healthy, genuinely delicious and a little unexpected. I went deep into organic chemistry and tested variation after variation until each recipe was right. What you find on Snack it is the best of those experiments.
I build every snack the way I'd build a cocktail: banana and cocoa, peach and almond, pineapple and coconut, pumpkin and warm spices. Our fruit leather is a modern take on tklapi, Georgia's traditional sheet of dried fruit.
How we make it
- We use only ripe fruit and berries — from local farms wherever we can.
- We never heat the puree before drying.
- We dry gently, at no more than 50°C, so the snack keeps as many of the fruit's vitamins and minerals as possible.
- Everything is made by hand.
What's in it — and what isn't
- No added sugar. Some recipes use stevia or honey.
- Gluten-free.
- Most products are vegan.
- Every product page lists the full ingredients and nutrition values.
Where to find us
Everything is made in Tbilisi. Our store is at 20 Shalva Dadiani street.
We deliver Monday to Friday: within two days in Tbilisi and within five days to other cities. Delivery is free on orders over 100 GEL. You can also pick up your order in person, everyday, 12:00–21:00.
Snack it — healthy snacks that actually taste good.